Custom Menu Cards

• 350–400 GSM Art Board — A menu with physical weight communicates culinary ambition. 350–400 GSM board holds rigidity across repeated handling and cleaning cycles without the warping and corner damage that lighter stocks accumulate over a service season.
• Soft-Touch Lamination — The preferred surface finish for premium hospitality print: resistant to fingerprint marking, moisture, and oil transfer, while delivering the velvety tactile surface quality that signals a considered dining experience.
• Gold & Silver Foil Restaurant Branding — Restaurant name, crest, and decorative elements rendered in hot-stamp foil on the cover — the standard treatment for Michelin-listed restaurants and luxury hotel F&B programmes.
• Wiro, Saddle-Stitch & Case-Bound Formats — Wiro binding for lay-flat presentation at the table; saddle-stitch for slimmer single-event or seasonal menus; case-bound for permanent à la carte volumes intended for daily service.
• Waterproof & Wipe-Clean Cover Finishes — Lamination and coating combinations that survive a service season of spills, cleaning fluid contact, and daily handling — reducing replacement frequency and total cost of ownership.

A menu that looks as considered as the food it describes is part of the dining experience — not its prologue.